Mayonnaise Sauce
Ingredients
French Mustard - 4 tsp
Salt - 2 tsp
Sugar - 4 tsp
Egg Yolk - 2
Vinegar or Lemon Juice - 2/4 cup
Olive Oil - 2/4 cup
Pepper Powder - 2 tsp
Chilli Powder - as per taste
Method
1. Put mustard, salt, sugar, pepper, chilli powder and egg yolk in a mixing bowl.
2. Blend all the ingredients together.
3. Add 1 tsp of lime juice and a few drops of oil, beating the mixture thoroughly with the help of an egg beater.
4. Continue adding oil by drops, beating the mixture after each addition until the mixture thickens.
5. Add the lemon juice whenever the mixture turns too stiff.
6. Use up all theoil and lemon juice, beating the mixture continuously.
French Mustard - 4 tsp
Salt - 2 tsp
Sugar - 4 tsp
Egg Yolk - 2
Vinegar or Lemon Juice - 2/4 cup
Olive Oil - 2/4 cup
Pepper Powder - 2 tsp
Chilli Powder - as per taste
Method
2. Blend all the ingredients together.
3. Add 1 tsp of lime juice and a few drops of oil, beating the mixture thoroughly with the help of an egg beater.
4. Continue adding oil by drops, beating the mixture after each addition until the mixture thickens.
5. Add the lemon juice whenever the mixture turns too stiff.
6. Use up all the
